One pot Meal

Vegetarian Chile Relleno

I wanted to create a dish that appeals to a broader group. So I created this Vegetarian Chile Relleno, it’s my attempt to amplify diversity

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Vegetarian Bolognese

Vegetarian Bolognese recipe includes fresh eggplant, zucchini, and mushrooms simmered in a tomato and basil sauce, then topped on creamy Italian polenta. For Meatless Monday,

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Perfect Steak

It always seems like a challenge to make a good, juicy, perfect steak. Let me assure you that the challenge is over. I have always

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Pasta with Prosciutto

This Pasta with Prosciutto and Pumpkin Cream Sauce takes 30 minutes to wow your hungry guests and… its festive. There’s no time to waste, lets

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Mexican Stew

Mexican Stew in chorizo sautéed with onion and garlic and then simmered with white beans, diced tomatoes and a flavorful Mexican spice blend. Served with

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Cucumber Kimchi Salad

Fresh organic cucumbers, shredded carrots, garlic, and ginger marinated in vinegar and spices to create a healthy and delicious salad. I have always loved kimchi,

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Tandoori Salmon

Tandoori Salmon is anything but boring. Originally from India, Tandoori is usually made with chicken thats been marinated in Greek yogurt mixed with a variety

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Chicken With Olives

Chicken with Olives is a beautiful blend of Mediterranean flavors. Organic chicken simmered in a white wine, saffron, crushed red pepper, and lemon sauce. Then

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