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Smoked Salmon Salad

Wild-caught smoked salmon, celery, tomato, and herbs are mixed together with a creamy dressing to create a mouthwatering salad that is perfect for any time of day.

If you need some extra protein and nutrients in your diet, this is a great option.

Loaded with so many health benefits, this salad is a go-to for lunch or when you want a healthy snack.

Serve it with a side of veggie crackers or make a sandwich with your favorite organic, sourdough bread.

If you like this recipe, please leave a comment or share it with someone you know.

For more recipes like these try some of our other recipes:

Chicken Pasta Salad 
Thai Chicken Salad
Easy Greek Salad

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Ingredient Lists

  • Smoked salmon
  • Celery
  • Cherry tomatoes
  • Red fresno chili
  • Green onions
  • Parsley
  • Avocado mayo
  • Lemon juice
  • Liquid aminos
  • Hot sauce
  • Garlic salt
  • Salt
  • Turmeric
  • Paprika
  • Dijon mustard
Smoked Salmon Salad

Smoked Salmon Salad

Prep Time 5 minutes
Cook Time 5 minutes
Course Salad
Servings 4


  • 16 oz of smoked salmon, chopped
  • 2 stocks of celery, sliced
  • 1/4 cup of cherry tomatoes, sliced
  • 1 red Fresno chili, seeded and sliced
  • 2 green onions, sliced
  • 1/4 cup of parsley, chopped


  • 1/4 cup of avocado mayo 
  • 2 tbsp of lemon juice
  • 1 tsp of liquid aminos
  • 1 tsp of hot sauce 
  • 1 tsp of garlic salt
  • 1 tsp of salt
  • 1 tsp of turmeric
  • 1 tsp of paprika
  • 2 tbsp of dijon mustard


  • Place the smoked salmon in a bowl and add cherry tomatoes, celery, green onion, red chilies, and parsley.
  • In a small bowl, mix together the avocado mayo, dijon mustard, lemon juice, liquid aminos, hot sauce adnd seasonings. Stir together until well combined. 
  • Serve the salad with a side of veggie crackers or on your favorite piece of gluten free or sourdough bread. Enjoy!

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