Go Back
Zesty Harvest Tomato Soup

Zesty Harvest Tomato Soup

Prep Time 15 minutes
Cook Time 30 minutes
Course Appetizer, Soup
Servings 4 people

Ingredients
  

Zesty Harvest Tomato Soup Ingredients:

  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 stalk celery, chopped
  • 1 carrot, chopped
  • 1 vine-ripened tomato, chopped
  • 1 cup cherry tomatoes
  • 1 jar Jovial crushed tomatoes
  • 1 tsp crushed red pepper (adjust to taste)
  • Sea salt and pepper, to taste
  • 1 tsp dried oregano
  • 4 cups bone broth (or veggie broth)
  • Fresh basil, a handful, chopped (plus extra for garnish)

Gourmet Serrano Ham Grilled Cheese Ingredients:

  • Slices of organic French bread
  • Gruyere cheese, sliced
  • Cheddar cheese, sliced
  • Serrano ham
  • Mayo
  • Butter (for the bread)
  • Air fryer for cooking

Instructions
 

Zesty Harvest Tomato Soup Instructions:

  • In a pot, sauté onions, garlic, celery, and carrot until softened.
  • Add the vine-ripened and cherry tomatoes, Jovial crushed tomatoes, crushed red pepper, sea salt, pepper, and oregano.
  • Pour in the broth and bring to a simmer.
  • Let it cook until the vegetables are tender.
  • Use a hand blender to puree the soup until smooth.
  • Stir in chopped basil, and serve garnished with additional basil.

Gourmet Serrano Ham Grilled Cheese Instuctions:

  • Spread mayo on the inside of the bread slices.
  • Place a layer of Gruyere and cheddar cheese, and serrano ham on one slice. Top with the other slice.
  • Butter the outside of the bread.
  • Cook in an air fryer at 360 degrees until the bread is golden brown and the cheese is melted about 5-7 minutes.